Hello, I’m Elise. Today, I will show you a way to make eggless chocolate cake without oven recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless Chocolate Cake Without Oven Recipe
Eggless Chocolate Cake Without Oven is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Eggless Chocolate Cake Without Oven is something that I’ve loved my entire life. They’re fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can cook eggless chocolate cake without oven using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Chocolate Cake Without Oven:
- Prepare 1 cup wheat flour
- Make ready 1/2 cup oil
- Get 3/4 cup powdered sugar
- Get 1 tsp baking powder
- Get 1/2 cup cocoa powder
- Prepare 1 tsp vanilla essence
- Prepare 1/2 cup walnut for garnishing
- Prepare 1/2 cup milk (on room temperature)
Instructions to make Eggless Chocolate Cake Without Oven:
- In a bowl sieve all the dry ingredients.
- Add oil and mix.Add vanilla essence.
- Add milk gradually.Fold the batter.Donot over mix the batter.
- Make a batter of dropping consistency.
- Grease a mold and transfer the batter to it.Garnish with chopped walnut.
- Meanwhile pre heat a heavy bottomed pan for 5 minutes.
- Put a stand over it.Place the mould over the stand cover and bake for 45 minutes on low -medium flame.
- Check the cake after 45 minutes.
- Cake is perfectly baked.
- Cool on a wire rack.
- Slice and serve with tea.
So that is going to wrap this up for this special dish eggless chocolate cake without oven recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
