Hi, I’m Joana. Today, I’m gonna show you how to make oatmeal scotchie cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oatmeal scotchie cookies Recipe
Oatmeal scotchie cookies is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Oatmeal scotchie cookies is something which I have loved my whole life.
To be with this recipe, we have to prepare a few ingredients. You can have oatmeal scotchie cookies using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal scotchie cookies:
- Get 1 1/4 cup flour
- Make ready 1 tsp baking soda
- Take 1/2 tsp cinnamon
- Make ready 1/2 tsp salt
- Make ready 1 cup margarine or butter
- Make ready 3/4 cup sugar
- Get 3/4 cup brown sugar
- Get 2 each eggs
- Prepare 1 tsp vanilla
- Take 3 cup quick or old fashioned oats
- Take 1 2/3 cup butterscotch chips ( 11 oz pkg )
Steps to make Oatmeal scotchie cookies:
- Preheat oven to 375°F
- Combine flour, baking soda, cinnamon and salt in small bowl.
- Cream butter, sugar, brown sugar, eggs and vanilla.
- Gradually beat in flour mixture.
- Stir in oats and chips.
- Drop by rounded tablespoons onto ungreased cookie sheet.
- Bake for 7 to 10 minutes for chewy cookies, 9 to 10 for crisp cookies.
- Cool on cookie sheet for 2 minutes, remove to wire racks.
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