Hi, I am Joana. Today, I will show you a way to make trifle recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Trifle Recipe
Trifle is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Trifle is something which I have loved my entire life. They’re nice and they look fantastic.
To be with this particular recipe, we have to prepare a few ingredients. You can cook trifle using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Trifle:
- Make ready 80 g red jelly
- Make ready 1 medium sponge cake cut in pieces
- Make ready 1 x410g Rhodes peach drained
- Take 250 g cream stiffly beaten
Steps to make Trifle:
- Prepare the jelly separately and allow it to set
- Place the sponge cake pieces in a bowl and layer the red jelly over the sponge cake
- Scatter the chopped Rhodes peach sliced over the red jelly
- Top with whipped cream and place it in a fridge
- It’s ready
So that’s going to wrap this up for this exceptional dish trifle recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
