Vanilla cake
Vanilla cake

Hello, I’m Elise. Today, I will show you a way to make vanilla cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vanilla cake Recipe

Vanilla cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Vanilla cake is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook vanilla cake using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vanilla cake:

  1. Take 5 cups Flour
  2. Prepare Eggs
  3. Take 3 tablespoon Baking powder
  4. Get 400 g Sugar
  5. Take 4 sima Butter
  6. Get Preservatives
  7. Take For the covering
  8. Get Glucose
  9. Prepare Glycerin
  10. Prepare Cmc
  11. Make ready 4 icing sugar
  12. Make ready Color(green,peach,cream)
  13. Make ready Gelatine
  14. Prepare Vanilla flavour

Instructions to make Vanilla cake:

  1. In a dry bowl mix butter and sugar in one direction till its fluffy. - In a separate bowl mix all the dry ingredients (flour, - preservative, vanilla flavor, baking powder). - In another bowl whisk ur eggs. - Pour your egg mixture into the mixed butter and sugar and stir till it is equally mixed. - Start adding your dry ingredients till you are satisfied.
  2. Pour into a well grewsed baking pan and bake in hot oven for 45minutes.
  3. Insert a sharp skewer into the middle of the cake onces it comes out clean the cake is done.

So that’s going to wrap this up for this special dish vanilla cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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