Cheese cake  on cups
Cheese cake on cups

Hi, I am Marie. Today, I will show you a way to prepare cheese cake on cups recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cheese cake on cups Recipe

Cheese cake on cups is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cheese cake on cups is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have cheese cake on cups using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese cake on cups:

  1. Take 1 cup liquid milk
  2. Get 200 g Philadelphia cheese
  3. Get 100 g tea biscuits, the equivalent of a box
  4. Take 50 grams butter
  5. Take 2 cream shanti
  6. Make ready 6 strawberries, fresh
  7. Take Chocolate sauce for garnish

Instructions to make Cheese cake on cups:

  1. Put the biscuits in food processer, add the butter and grind until the mixture becomes smooth. Biscuit mixture is placed in a small bowl and set aside.
  2. In another bowl, put the cheese, cream shanti, a glass of milk and then cut the cheese with a spoon, add to the cheese mixture and beat​hand for 5 minutes to hold together and become creamy
  3. In small cups, put the amount of a mixture biscuits and pressing it with your fingers to stacked well. Add a layer of cream on the biscuit layer to cover and then put a layer of biscuits, and by supplying a spoon to cover the cream
  4. Cups are placed in the refrigerator for an hour of much-cream and then placed outside the refrigerator, paints a different forms of chocolate sauce and strawberries are placed and served cold.
  5. Enjoy

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