Hi, I am Marie. Today, I’m gonna show you how to make black gram cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Black Gram Cake Recipe
Black Gram Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Black Gram Cake is something that I’ve loved my entire life.
To be with this particular recipe, we have to prepare a few ingredients. You can cook black gram cake using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Black Gram Cake:
- Take 1.5 cup uncooked rice
- Make ready 1 cup urad dal/ Black gram(unskinned)
- Make ready 1/2 cup grated coconut
- Take 1/2 cup cottage cheese
- Take 1 tbsp black pepper(roughly crushed)
- Take 1 cup sugar or jaggery
- Take 4 cardamom(freshly crushed)
- Take 10 cashewnuts(broken)
- Make ready 10-12 raisins
- Prepare 2 tbsp ghee
- Make ready 1 tsp baking powder
Steps to make Black Gram Cake:
- Soak rice & urad dal in separate bowl overnight
- In the next morning clean them thoroughly & make a fine batter.
- Mix both the batter & add grated coconut,cottage cheese, sugar or jaggery, cashew nuts, raisins, black pepper & baking powder.
- Properly mix all the ingredients & keep it cover for 1 hour for fermentation.
- Preheat the pressure cooker & put the ghee & form a thin layer coating all over the inner surface.(here you can use oven also).
- Pour the fermented batter into the cooker & cover it with lid without the whistle.
- Place the cooker in lower flame for about 40 to 50 mints.Then switch off the flame & wait the cooker to cool down.
- After that carefully remove the Pitha & cut into your desire shape.
- Enjoy the delicious Pitha.
So that’s going to wrap this up with this exceptional dish black gram cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
