Hello, I am Joana. Today, I’m gonna show you how to make mint cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mint cake Recipe
Mint cake is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Mint cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To be with this recipe, we must first prepare a few ingredients. You can cook mint cake using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mint cake:
- Get 2 cups flour
- Make ready 1/2 cup blueband
- Make ready 1/2 cup sugar
- Take 1 tsp mint flavour
- Prepare 2 eggs
- Take Milk
- Make ready 2 tbsp baking powder
- Make ready 1 tbsp lemon juice
Instructions to make Mint cake:
- Set your oven at 180degrees. Dust your baking tin and set aside. Measure all the ingredients and put aside.mix blueband and sugar until they are soft
- Add eggs and whisk,add flour baking powder, flavour and baking powder
- Mix the ingredients until fluffy then pour on the baking tin
- Bake until a knife inserted comes out clean
So that’s going to wrap this up for this exceptional dish mint cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
