Hello, I am Joana. Today, I’m gonna show you how to prepare carrot cake overnight oats recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Overnight Oats Recipe
Carrot Cake Overnight Oats is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Carrot Cake Overnight Oats is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Overnight Oats:
- Take 1 cup old fashioned rolled oats
- Take 3/4 cup milk of choice
- Take 1/2 cup yogurt of choice
- Get 1 carrot, peeled and shredded
- Get 2 tbsp. maple syrup
- Make ready 2 tbsp. raisins
- Take 2 tsp. chia seeds (optional)
- Take 1 tsp. vanilla extract
- Get 1 tsp. ground cinnamon
- Make ready 1/4 tsp. ground allspice
- Get 1/8 tsp. ground cardamom
- Make ready Toppings of choice
Steps to make Carrot Cake Overnight Oats:
- Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it’s all incorporated. Then stir in the raisins, oats and chia seeds.
- Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That’s it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It’ll be pretty thick, so if you’d like it thinner, then add a splash of milk until it’s your desired consistency.
So that’s going to wrap it up with this special dish carrot cake overnight oats recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
