Hello, I am Elise. Today, I’m gonna show you how to prepare hot mix veg noodle soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hot Mix Veg Noodle soup Recipe
Hot Mix Veg Noodle soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Hot Mix Veg Noodle soup is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook hot mix veg noodle soup using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hot Mix Veg Noodle soup:
- Take 1 medium onion finely chopped
- Make ready 4 cloves garlic finely chopped
- Take 1 medium tomato finely chopped
- Make ready 1 medium capsicum finely chopped
- Take 1 tablespoon corn kernels
- Prepare 2 tablespoon cabbage finely chopped
- Get 2 tablespoons carrot finely chopped
- Prepare 1 cake of maggi noodles
- Prepare 1 sachet spice/taste maker/Masala
- Make ready 1 tablespoon butter
- Take 1 teaspoon Soy sauce
- Take 4 cups Boiling water
- Prepare 1 teaspoon white vinegar
- Get 1/4 tsp or to taste Salt
- Take 2 tablespoons spring onion greens chopped
Steps to make Hot Mix Veg Noodle soup:
- Heat butter in a non stick pan. - Add the garlic and onions and sauté till translucent
- Add the cabbage, capsicum and tomatoes and stir fry till they are semi- cooked (slightly crunchy)
- Add the corns and half of spring onions and cook for another minute
- Add the water, noodles and the tastemaker, and bring to a boil and cook the noodles until they are soft
- Add vinegar and soy sauce, adjust the salt to taste.
- Switch off the flame and garnish with spring onion greens.
- Serve hot and power packed soup with lots of love.
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