Hello, I’m Clara. Today, I’m gonna show you how to make chocolate chip cookie dough pots recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate chip cookie dough pots Recipe
Chocolate chip cookie dough pots is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chocolate chip cookie dough pots is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate chip cookie dough pots using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chip cookie dough pots:
- Prepare 150 g cake flour
- Make ready 1/2 teaspoon salt
- Prepare 110 g butter
- Get 85 g brown sugar
- Get 1/2 teaspoon bicarbonate of soda
- Prepare 1 teaspoon vanilla extract
- Prepare 1 large egg
- Take 170 g dark chocolate chips
Instructions to make Chocolate chip cookie dough pots:
- Preheat your oven to 180 degrees C. Make sure to measure out the flour, bicarbonate of soda, salt in a bowl. Mix together with a fork.
- Beat the butter, sugar and vanilla extract together until light and fluffy with a creamy texture. To this add the egg, beat again to further combine.
- Fold the flour mixture in gently to the butter, sugar and egg mixture. Once just combined, add the chocolate chips.
- Divide the cookie dough into ramekins or muffin tray should suffice. Place the ramekins or muffin tray in the oven and bake for 13-15 minutes until golden brown.
- Leave to cool. Dust with icing sugar or cocoa and serve with a scoop of ice cream :)
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