Hi, I am Laura. Today, we’re going to make zinger poke cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zinger Poke Cake Recipe
Zinger Poke Cake is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Zinger Poke Cake is something that I have loved my entire life. They’re fine and they look fantastic.
To be with this recipe, we must prepare a few ingredients. You can have zinger poke cake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Zinger Poke Cake:
- Prepare 2 boxes your favorite white or yellow cake mix
- Prepare Ingredients needed for the mix; eggs, oil, & water
- Make ready 2 small packages raspberry jell-o
- Prepare Raspberry jam
- Get Large tub of whipped topping
- Prepare 1 package coconut flakes
- Take Fresh raspberries(optional)
Instructions to make Zinger Poke Cake:
- Make cake according to package direction
- Let cool for an hour
- Make the jell-o according to package instructions
- Use a fork & poke multiple holes into the cake - then pour jell-o over the cake evenly
- Cover the cake & let it set in the fridge overnight or at least for 4-6 hours
- Spread raspberry jam over the cake & frost it with the cool whip
- Sprinkle over the coconut flakes & top it all off with fresh raspberries
- Enjoy 💗
So that’s going to wrap it up with this distinctive dish zinger poke cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
