Hi, I’m Jane. Today, I will show you a way to prepare blueberry cake ๐ซ recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Blueberry cake ๐ซ Recipe
Blueberry cake ๐ซ is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Blueberry cake ๐ซ is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have blueberry cake ๐ซ using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Blueberry cake ๐ซ:
- Get 3 cups leveled self-raising flour
- Take 2 tablespoons baking powder
- Prepare 1 1/2 cups sugar
- Make ready 1 cup lukewarm milk
- Get 1 1/4 cup vegetable oil
- Get 2 teaspoon vanilla essance
- Get 4 room temperature eggs
- Get 375 g blueberries
Instructions to make Blueberry cake ๐ซ:
- In a bowl with electrical hand mixer. Mix the eggs, sugar, oil and vanilla liquid for 3 minutes
- Add the lukewarm milk to the first mixture and keep whisking for another minute
- Add all the dry ingredients and mix very well for another 4 minutes
- Add 3/4 of the blueberries to the batter and mix for another minute.
- **Preheat over at 180c **
- Bring a round shape spring form tin and place one layer of non-stick baking paper and tight the tin. Slowly add the batter to the tin
- The remaining amount of blueberries spring with flour no more than 1 tablespoon and spring on top of the batter make sure you get rid off any excess flour the flour on blueberries will keep them surfaced rather then sinking into the cake
- Now place the cake into the oven baking tray and in the over and set a timer for 1 hour baking at heat 180c at gas oven
- Once baked place on high net and allow to cool down., The edge of the cake should look golden brown but not too dark
- Decorate the cake with a sift of icing sugar, its ready to be served, Yummy Yum
So that’s going to wrap this up for this special dish blueberry cake ๐ซ recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
