Hello, I’m Clara. Today, we’re going to prepare tutti frutti dry fruit cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tutti frutti dry fruit cake Recipe
Tutti frutti dry fruit cake is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Tutti frutti dry fruit cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
To be with this recipe, we must prepare a few components. You can cook tutti frutti dry fruit cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tutti frutti dry fruit cake:
- Take 3 eggs
- Get 125 gm Castor Sugar
- Get 125 gm Refined Flour
- Make ready 100 gm Unsalted Butter
- Prepare 5 gm Baking Powder
- Get 5 gm vanilla/orange essence
- Prepare 1 Pinch Salt
- Make ready 50 gm Mix Tutti Frutti
- Make ready 25 gm Raisins
- Make ready 25 gm Almonds
- Take 25 gm Cranberry
Instructions to make Tutti frutti dry fruit cake:
- Add essence and mix well
- Add melted butter drip by drip and keep whisking all the time
- Fold sieved refined flour and baking powder mixture in egg & sugar mixture
- Add all the tutti frutti and dry fruits
- Pour the batter in greased cake tin and bake at 160 *C for 35-40 minutes.
- Cut in slices and serve with a cup of tea or coffee
So that is going to wrap this up with this special dish tutti frutti dry fruit cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
