Chocolate Chip Loaf Cake
Chocolate Chip Loaf Cake

Hi, I am Marie. Today, we’re going to prepare chocolate chip loaf cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chocolate Chip Loaf Cake Recipe

Chocolate Chip Loaf Cake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Chocolate Chip Loaf Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To be with this recipe, we must prepare a few components. You can have chocolate chip loaf cake using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Loaf Cake:

  1. Make ready 2 eggs
  2. Make ready 125 mls vegetable oil
  3. Take 250 mls semi-skimmed milk
  4. Get 250 g golden caster sugar
  5. Prepare 400 g self-raising flour
  6. Prepare 1 tsp salt
  7. Get 100 g chocolate chips
  8. Prepare 1 tsp vanilla essence

Steps to make Chocolate Chip Loaf Cake:

  1. Heat oven to 200C/180C fan/gas 6
  2. Grease a loaf tin with vegetable oil
  3. In a large bowl beat the eggs lightly and add in the oil and milk. Beat until just combined then add the sugar
  4. Add in the flour and salt then mix until just smooth
  5. Stir in the chocolate chips and vanilla essence, pour the mix into the loaf tin and bake for 40 mins
  6. Allow the cake to cool in the tin for 10 minutes then turn out onto a wire rack to cool completely

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