Hi, I am Joana. Today, I will show you a way to make chocolate truffles recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Truffles Recipe
Chocolate Truffles is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chocolate Truffles is something that I have loved my entire life.
To be with this particular recipe, we must prepare a few components. You can cook chocolate truffles using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate Truffles:
- Take 1/3 cup Raisin
- Take 2 Tbsp Marsala
- Get 12 oz Pound Cake (chocolate pound cake is the best.)
- Get 1/3 cup Granola Cereal
- Make ready 2 Tbsp Heavy Cream
- Make ready …………………………………………………..
- Prepare <Chocolate Ganache>
- Get 4 oz Chocolate
- Get 4 oz Heavy Cream
Instructions to make Chocolate Truffles:
- Combine raisins and marsala into the small bowl and leave it 5 minutes.
- Break the pound cake into small pieces.
- Add raisins, granola cereals, heavy cream and blend it well. (If the mixture is still dry, add more heavy cream.)
- Make it round shape.
- Make chocolate ganache: Heat the heavy cream in a small sauce pan. Pour over the chopped chocolate, and whisk until smooth.
- Spread on the cake while the chocolate ganache is still warm. Allow to set in a cool dry place for at least 1 hour.
So that is going to wrap this up for this exceptional dish chocolate truffles recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
