Red Velvet Truffle Balls
Red Velvet Truffle Balls

Hello, I’m Marie. Today, I’m gonna show you how to make red velvet truffle balls recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Red Velvet Truffle Balls Recipe

Red Velvet Truffle Balls is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Red Velvet Truffle Balls is something which I’ve loved my entire life. They’re nice and they look wonderful.

To be with this particular recipe, we must prepare a few components. You can cook red velvet truffle balls using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Truffle Balls:

  1. Make ready 1 Box red velvet cake mix( Plus ingredients listed on box to pre
  2. Get 8 ounce cream cheese softened
  3. Make ready 16 ounce white chocolate
  4. Make ready 2 ounce dark or semi sweet chocolate

Instructions to make Red Velvet Truffle Balls:

  1. prepare a 9 by 13 inch cake according to the package instruction, - Let it cool down completely then cble the cake into a large bowl. Add softened cream cheese and me gently with your fingers until cream cheese is fully incorporated.
  2. Roll about 1 heaping tablespoon of the mixture into balls and place on a baking sheet lined with a parchment paper. You will get about 35-40 balls. Set in the fridge to chill.
  3. Melt white chocolate, remove cake balls from the fridge and using a fork dip them into melted chocolate. Place one ball at a time into melted chocolate, roll the ball to coat evenly coated with the chocolate, then slightly tap the fork against the side of the bowl to trim the excess chocolate and placed in trouble on the parchment paper. Set them back in the fridge until chocolate is firm.
  4. Melt dark chocolate, transfer into a small bag, cut the corner off and pipe melted chocolate on top of the truffles. Store in the fridge. Enjoy
  5. Please check out my youtube channel: Ray Mack’s Kitchen and Grill

So that is going to wrap it up for this special dish red velvet truffle balls recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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