Hi, I am Joana. Today, I will show you a way to make chocolate & pistachio fridge cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate & pistachio fridge cake Recipe
Chocolate & pistachio fridge cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chocolate & pistachio fridge cake is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chocolate & pistachio fridge cake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chocolate & pistachio fridge cake:
- Prepare 200 g chocolate
- Prepare 100 g mint chocolate
- Get 120 g butter
- Take 100 g golden syrup
- Take Dash salt
- Prepare 100 g raisins soaked in
- Get 170 g digestive biscuits
- Get 100 g pistachios
Steps to make Chocolate & pistachio fridge cake:
- Heat a pan of water to simmering and place a heatproof bowl above it.
- Line baking tray with baking paper.
- Soak sultanas in .
- Break up digestive biscuits
- Melt chocolate, butter, golden syrup and salt in the bowl.
- Mix biscuits and half pistachios in the chocolate.
- Put mixture into baking tray and sprinkle pistachios on top.
- Cool for 10 minutes and then cover with cling film and put in fridge for 2-3 hours.
- Cut up and enjoy!
So that’s going to wrap it up for this exceptional dish chocolate & pistachio fridge cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
