Hello, I am Jane. Today, we’re going to make baked vadapav recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked vadapav Recipe
Baked vadapav is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Baked vadapav is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked vadapav using 41 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Baked vadapav:
- Prepare Ingredients for bread
- Make ready milk
- Make ready sugar
- Make ready dry Yeast
- Get maida
- Prepare salt
- Get Ingredients for Vada mixture
- Make ready 3 boiled potatoes
- Prepare leaves oil,curry leaves, mustard seeds,green chillies, turmeric powder,grated ger,salt and coriander
- Take 1 step
- Prepare 1/2 cup warm milk
- Take 1/2 tbsp sugar
- Get 1 tsp dry yeast and mix it..keep it of 15mins
- Make ready 2 step
- Make ready in a bowl take
- Make ready 1 1/2 cup Maida (if not that you can also use wheat flour)
- Prepare pinch salt mix it
- Get add the yeast mixture to this..mix it well
- Prepare if needed add more milk and mix
- Prepare keep it aside for 1 or 1 and half hour..make sure you cover it with a cloth
- Make ready For making vada mixture
- Prepare In a frying pan heat up some Oil, mustard seed, curry leaves,2green chillies, turmeric powder
- Make ready 3 boiled potatoes..mash it well and add it to the frying pan
- Take Add some grated ger, salt to taste and finely chopped coriander and mix
- Get Step 3 (After 1hour)
- Prepare Check the dough..and add some flour to it and mix it
- Get Then add some oil and mix it again
- Make ready On a flat surface sprinkle some flour and put the dough on it..now knead the dough for 5-7 mins
- Prepare once it starts coming together add a little oil amd knead again
- Make ready Roll out the Dough into a thin loaf and cut equally size of yhe dough
- Take Roll each portion into a ball
- Make ready Then take one ball and flattened it out, in the middle add the garlic chutney on top of this add the potatoes mixture and then start pinching the dough. Make sure the edges are pinched properly
- Make ready Put then into a cake tin which is greased
- Make ready Similarly prepare the other balls
- Get Cover the tin and Keep it for 30 to 45 mins
- Take 4 Step
- Get Apply a little milk on the dough for Browning for the bread
- Get Pre-heat the oven on 200 degree for 10mins
- Get Now bake it on 220 degree for 15-20 mins
- Get After it’s done..brush a little butter on it amd then de-mould it m separate the sections
- Take And it’s ready to eat #foodalleyind
Steps to make Baked vadapav:
So that’s going to wrap it up with this exceptional dish baked vadapav recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
