Texas Sheet Cake
Texas Sheet Cake

Hi, I am Jane. Today, we’re going to make texas sheet cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Texas Sheet Cake Recipe

Texas Sheet Cake is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Texas Sheet Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To be with this recipe, we have to prepare a few ingredients. You can have texas sheet cake using 17 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Texas Sheet Cake:

  1. Take 2 cups granulated sugar
  2. Make ready 2 cups unsifted flour
  3. Get 1 tsp baking soda
  4. Take 1/2 tsp salt
  5. Prepare 5 tablespoons cocoa powder
  6. Prepare 1 cup water
  7. Make ready 1/2 cup buttermilk
  8. Prepare 2 eggs
  9. Get 1 tsp vanilla extract
  10. Prepare 2 sticks butter
  11. Make ready Icing ingredients:
  12. Prepare 1 stick butter
  13. Take 4 tablespoons cocoa powder
  14. Make ready 1 lb powdered sugar
  15. Get 6 tablespoons buttermilk
  16. Make ready 1 tsp vanilla extract
  17. Take 1 cup chopped pecans

Instructions to make Texas Sheet Cake:

  1. Preheat oven to 350 degrees Fahrenheit.
  2. Generously grease and flour a large sheet pan. 17 1/4"x 11 1/2" x 1". I use the aluminum disposable type.
  3. Set aside first 4 ingredients in mixing bowl.
  4. Melt butter and add cocoa and water. Bring to a boil and pour over first 4 ingredients. Beat until smooth.
  5. Add remaining ingredients blending throughly. Pour into prepared sheet pan.
  6. Bake for 25-35 minutes until toothpick inserted comes out clean. Prepare icing as soon as you remove cake from oven.
  7. Icing
  8. Bring 1 stick butter and 4 tablespoons cocoa powder to a boil. Add following ingredients.
  9. 1 lb powdered sugar
  10. 6 tablespoons buttermilk
  11. 1 tsp vanilla
  12. 1 cup chopped pecans
  13. Stir throughly and spread over warm cake.
  14. Enjoy!

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