Hi, I am Laura. Today, I will show you a way to prepare hot milk cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hot Milk Cake Recipe
Hot Milk Cake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Hot Milk Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can cook hot milk cake using 7 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Hot Milk Cake:
- Make ready 2 + 1/2 cup All purpose flour
- Prepare 2 +1/2 teaspoon Baking Powder
- Get 4 large Eggs
- Take 2 cups Sugar
- Make ready 1 1/4 cup Milk
- Take 8 tablespoon soft butter
- Make ready 1 teaspoon Vanilla Essence
Instructions to make Hot Milk Cake:
- In a large mixing bowl, beat eggs on high speed for 5 minutes or until thick and fluffy.
- Gradually add sugar and incorporate well.
- Also add vanilla essence.
- Combine together all purpose flour and baking powder.
- Slowly add and incorporate the flour mixture to the egg mixture.
- Mix well with a spatula.
- In a small saucepan, heat milk and butter just until butter is melted.
- Gradually add to the cake batter, mix just until combined. Milk shouldn’t be very hot but warm.
- Pre heat oven at 180 degree C for 10 minutes.
- Pour;batter (upto 2/3rd) into a greased and lined baking pan.
- Bake for about 35 minutes in the middle rack of the oven or until a toothpick inserted comes out clean.
- Delicious, soft, moist and perfectly textured cake is ready to enjoy.
So that is going to wrap this up with this distinctive dish hot milk cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
