Hello, I’m Kate. Today, I’m gonna show you how to make any-chip cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Any-chip cookies Recipe
Any-chip cookies is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Any-chip cookies is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook any-chip cookies using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Any-chip cookies:
- Make ready 2 sticks softened butter
- Make ready 1/2 cup white sugar
- Make ready 1/2 cup brown sugar packed
- Prepare 1 egg and 1 egg yolk
- Make ready 1 1/2 tsp vanilla
- Make ready 2 1/2 cups flour
- Prepare 1 tbsp cornstarch
- Get 3/4 tsp baking powder
- Get 1/4 tsp salt
- Make ready 1 full bag of chips
- Take 1/2-3/4 cup chopped nuts (roasted is best)
Instructions to make Any-chip cookies:
- Cream butter and sugars for 5 mins on medium speed.
- Combine flour, baking powder salt and cornstarch in a bowl.
- Add vanilla and one egg at a time to the butter and mix well.
- Slowly mix the flour mixture into the butter mixture on the lowest speed until just combined.
- Add chips and nuts of your choice. Fold them in.
- Refrigerate for 1 hour or more. 2 hours works well. Let it sit at room temperature for 5-10 mins before baking.
- Drop 2 tablespoon balls onto parchment lined baking sheet.
- Bake at 375 for 10-15 minutes until light brown.
- Cool on a rack. Enjoy.
So that is going to wrap this up with this special dish any-chip cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
