Hello, I’m Jane. Today, I’m gonna show you how to prepare oats banana penuts cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oats Banana penuts cake Recipe
Oats Banana penuts cake is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Oats Banana penuts cake is something which I’ve loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can have oats banana penuts cake using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Oats Banana penuts cake:
- Make ready 1 1/2 cup oats flour
- Get 1/3 cup Semolina
- Prepare 1 cup banana paste
- Take 1/2 cup brown sugar
- Prepare 1 tsp cinnamon powder
- Take 1 tsp baking powder
- Get 1/4 tsp baking soda
- Prepare 1/3 cup full fat curd
- Get 1/4 cup butter
- Take 1/4 cup grinded penuts
Instructions to make Oats Banana penuts cake:
- Mixing all the liquid ingredients together.
- Thn add all the dry ingredients & keep aside for 5 minutes rest.
- Greased a 6"×8" cake mold with ghee & spread some flour. Then poured the better & tapped it.
- Baked it into 150°c tempt. for 25-30 minutes into oven.
So that is going to wrap it up for this distinctive dish oats banana penuts cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
