Hello, I’m Elise. Today, I’m gonna show you how to make simple☆blueberry cheesecake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simple☆Blueberry Cheesecake Recipe
Simple☆Blueberry Cheesecake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Simple☆Blueberry Cheesecake is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple☆blueberry cheesecake using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Simple☆Blueberry Cheesecake:
- Take 200 grams Cream cheese
- Make ready 150 grams Plain yogurt (unsweetened)
- Get 2 Eggs
- Get 80 grams Sugar
- Prepare 1 tbsp Lemon juice
- Make ready 3 tbsp Cake flour
- Take 70 grams Blueberries
Instructions to make Simple☆Blueberry Cheesecake:
- Prepare all the ingredients. Wash the blueberries and drain. Cover a round cake tin with parchment paper.
- Microwave the cream cheese for 30 seconds at 500 W to soften.
- Add the cheese and sugar into a bowl. Mix and knead well with a whisk.
- Add the beaten eggs and mix in. Then add the yogurt and lemon juice.
- Add the sieved flour and stir.
- Leave some of the blueberries for topping (I left 21 blueberries), and add the rest of them into the bowl to mix, but do not mash.
- Pour the batter into the tin. Scatter the blueberries on top.
- Bake for 50-60 minutes in a preheated oven at 170°C. If it is about to burn while cooking, cover with aluminum foil.
- Test with a skewer , if it comes out clean then it’s done. When cooled, let it cool in a fridge. It’s more tasty to let it rest overnight.
So that’s going to wrap this up with this distinctive dish simple☆blueberry cheesecake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
