Chocolate coconut swiss roll
Chocolate coconut swiss roll

Hi, I’m Elise. Today, I’m gonna show you how to make chocolate coconut swiss roll recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate coconut swiss roll Recipe

Chocolate coconut swiss roll is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chocolate coconut swiss roll is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate coconut swiss roll using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate coconut swiss roll:

  1. Prepare 100 gm coconut powder
  2. Get 200 gm mava
  3. Take 2 table spoon cocoa powder
  4. Prepare 2 table spoon chocolate seerap
  5. Prepare 1 table spoon vanilla extract
  6. Get 100 gm sugar powder
  7. Make ready as needed Cake topping for decorating

Steps to make Chocolate coconut swiss roll:

  1. Sab se pehle ek bowl mein coconut powder sugar powder mava dal kar mix karein
  2. Mixture ko two part mein divide kar ek mein chocolate seerap cocoa powder dal kar mix karein
  3. Or second mixture mein vanilla extract mix karein rolling pepper par spread karein uske upar dusra mixture spread karein
  4. Sabi ko care fully roll kar roll cake topping and 2 hour freez kar equal shape mein cut kar sarve karein
  5. Ready for your swiss roll enjoy friends

So that is going to wrap this up with this distinctive dish chocolate coconut swiss roll recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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