Hello, I’m Jane. Today, I will show you a way to make millet and oat flour cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Millet and Oat flour Cake Recipe
Millet and Oat flour Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Millet and Oat flour Cake is something that I have loved my entire life.
To be with this recipe, we have to first prepare a few components. You can have millet and oat flour cake using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Millet and Oat flour Cake:
- Prepare 1 milk cup millet flour
- Get 1/2 cup oat flour
- Make ready 1 spoon groundnut oil
- Prepare 1 spoon honey
- Make ready 2 eggs
- Make ready 1/4 cup dano slim
- Prepare 1 tspoon baking powder
Steps to make Millet and Oat flour Cake:
- In a bowl, measure out the millet flour, oat flour, baking powder.
- Mix in the wet ingredients and mix well.
- Pour into a greased pan and bake for about 45 mins or about a broom stick stuck inside comes out clean.
So that’s going to wrap this up with this special dish millet and oat flour cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
