Strawberry Faultline Cake πŸ“πŸŽ‚
Strawberry Faultline Cake πŸ“πŸŽ‚

Hello, I’m Jane. Today, I will show you a way to prepare strawberry faultline cake πŸ“πŸŽ‚ recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Strawberry Faultline Cake πŸ“πŸŽ‚ Recipe

Strawberry Faultline Cake πŸ“πŸŽ‚ is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Strawberry Faultline Cake πŸ“πŸŽ‚ is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have strawberry faultline cake πŸ“πŸŽ‚ using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Strawberry Faultline Cake πŸ“πŸŽ‚:

  1. Get For Vanilla Sponge
  2. Prepare 1 1/4 Cup All-purpose Flour
  3. Make ready 1 Cup Powdered Sugar
  4. Get 1/2 tsp Baking Powder
  5. Prepare 1/4 tsp Baking Soda
  6. Take 3/4 Cup Milk
  7. Make ready 1/3 Cup Vegetable Oil
  8. Make ready 1 tsp Vinegar
  9. Get 1 tbsp strawberry crush
  10. Prepare 1/4 tsp Vanilla Essence
  11. Prepare For Whipped Cream & Filling
  12. Prepare 200 ml whipping cream
  13. Make ready 3 Tbsp Mapro’s Strawberry Crush
  14. Get 3 Tbsp finely chopped Strawberries
  15. Make ready 1 Tbsp white chocolate chips (optional)
  16. Prepare 2 drops red food colour
  17. Make ready For decorating
  18. Take As required Edible gold cake color
  19. Get As required Fresh sliced strawberries

Instructions to make Strawberry Faultline Cake πŸ“πŸŽ‚:

  1. (1). For Vanilla Sponge - Sieve all-purpose Flour, powdered sugar, baking powder & soda in a bowl and mix well. Now add milk in batches and whisk well. Lastly add oil, vinegar, strawberry crush, and mix well till a smooth consistency is formed.
  2. Pour the cake batter in a greased cake tin lined with butter paper & Bake at 180Β°c for 30 Minutes in a preheated oven or on the stove for 35 minutes on low flame. Do a quick check-in center by the toothpick.
  3. Let it cool down to room temperature now cut horizontally into half. Apply whipped cream layer.
  4. Now add strawberry crush layer evenly and also strawberries and chocolate chips. And cover with a top layer of cake.
  5. (2) For Icing - - In a bowl add whipping cream, red color and whip it using an electric beater. - Coat the cake with pink icing & Set it in the refrigerator for 3-4 hours.
  6. (3) For decorating - - After 4 hours, decorate it with sliced strawberries on top and also on sides to give Faultline effect. Again apply some cream on sides and cover the sides of strawberries. Using gold edible colour, paint the edges of the cake to make it look more elegant.

So that is going to wrap this up for this special dish strawberry faultline cake πŸ“πŸŽ‚ recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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