Hi, I’m Marie. Today, I will show you a way to prepare banana oat pan cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana oat pan cake Recipe
Banana oat pan cake is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Banana oat pan cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have banana oat pan cake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana oat pan cake:
- Make ready 1 egg
- Make ready 1 banana
- Make ready 1 tablespoon oats
- Get 1/2 teaspoon pineapple essence
- Prepare 1 teaspoon vanilla essence
- Get as needed Honey for topping
Steps to make Banana oat pan cake:
- Mash one ripe banana nicely then add in egg, both essence, oats mix everything well and get started
- Take a nonstick pan add one tablespoon of pan cake batter let it cook until bubbles form then flip to other side cook on low to medium flame
- Then try all like so
- Tip of the day: it’s my personal experience I would say just grease ur pan before adding batter as it won’t stick to it
- Good to goo when all the pancakes are ready garnish with honey or some fruit jam topping and serve hot
So that’s going to wrap it up for this exceptional dish banana oat pan cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
