Hi, I am Kate. Today, we’re going to make hot fudge cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hot fudge cake Recipe
Hot fudge cake is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Hot fudge cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To be with this recipe, we have to prepare a few ingredients. You can cook hot fudge cake using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hot fudge cake:
- Take 3/4 cup sugar
- Make ready 6 tbsp Cocoa powder devided
- Prepare 2 tsp baking powder
- Prepare 1/4 tsp salt
- Take 1/2 cup milk
- Get 2 tbsp vegetable oil
- Get 1 tsp vanilla extract
- Prepare 1 cup packed Brown sugar
- Prepare 1 3/4 cup Hot water
- Get 1 cup all - purpose flour
Instructions to make Hot fudge cake:
- Preheat oven to 350°F
- In a medium bowl, combine flour, sugar, 2 tbs. cocoa, baking powder, and salt.
- Stir in milk, oil, and vanilla until smooth.
- Spread in an untreated 9 inch square baking pan.
- Combine Brown sugar and remaining cocoa powder; sprinkle all of it over batter.
- Pour hot water gentle over all; do NOT stir.
- Bake for 35-40 minutes.
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