Trifle bowl
Trifle bowl

Hi, I am Jane. Today, I’m gonna show you how to prepare trifle bowl recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Trifle bowl Recipe

Trifle bowl is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Trifle bowl is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have trifle bowl using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Trifle bowl:

  1. Take 4cups Basic sponge cake- (chopped in small cubes) 2cups for each layer
  2. Get 3cups Whipped cream-
  3. Take 1 cup Sugar-(depends on the sweetness of the fresh fruits used)
  4. Make ready 1/2cup Fresh fruits- each of fruits (banana, strawberry, oranges, kiwi, mangoes, apples and grapes)(You can choose any fruits of your choice)
  5. Take 1/8 cup Rooh Afza-(for decorating)
  6. Get 1/4 cup Dry fruits-(pistachios, cashews and almonds)
  7. Get (You can add any dry fruits of your choice)

Steps to make Trifle bowl:

    1. Take a transparent glass bowl. First spread the sponge cake pieces. Pour the prepared whipped cream. Then spread the chopped fresh fruits. Sprinkle some dry fruits.
    1. Again repeat the layers of sponge cake, whipped cream, fresh fruit and dry fruits. On the top you again the whipped cream and decorate this with Rooh Afza. Then sprinkle the dry fruits. Your Trifle bowl is ready to serve. Serve this chilled🥰

So that is going to wrap this up with this distinctive dish trifle bowl recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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