Purple sweet potato roll cake
Purple sweet potato roll cake

Hello, I’m Marie. Today, I will show you a way to prepare purple sweet potato roll cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Purple sweet potato roll cake Recipe

Purple sweet potato roll cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Purple sweet potato roll cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook purple sweet potato roll cake using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Purple sweet potato roll cake:

  1. Take Egg whites mixture:
  2. Take 4 egg whites
  3. Get 1 tsp lime juice
  4. Take 60 gr sugar
  5. Get 1/2 tbsp cream of tartar (optional)
  6. Make ready Egg yolks mixture:
  7. Make ready 4 egg yolks
  8. Prepare 20 gr sugar
  9. Get 40 gr flour
  10. Make ready 20 gr corn starch
  11. Take 40 ml cooking oil
  12. Take 40 ml milk
  13. Prepare 1/2 tsp vanilla
  14. Get Filling:
  15. Prepare 300 gr purple sweet potato
  16. Get 150 gr cream cheese
  17. Prepare 10 gr powder sugar
  18. Prepare 40 gr melted butter

Steps to make Purple sweet potato roll cake:

  1. Preheated oven to 175 degree celcius
  2. Using a mixer, whisk white eggs together with sugar, lime juice, and cream of tartar. Whisk for around 4-5 minutes until it fluffy and soft. Set aside.
  3. On the other bowl, mix egg yolks, sugar, flour, corn starch, cooking oil, milk and vanilla extract until it incorporate well.
  4. Take 1/3 of the egg whites mixture at a time, fold it into the egg yolks batter until well combined.
  5. Spread the batter into the baking pan, and bake it for 20-25 minutes.
  6. For the filling: boil purple sweet potato until soft and mash it.
  7. Mix butter and powder sugar into the sweet potato while it still warm.
  8. When it’s getting colder, mix in cream cheese.
  9. Spread the filling into the cake. Roll it carefully.

So that’s going to wrap this up with this special dish purple sweet potato roll cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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