Hello, I’m Laura. Today, we’re going to make house fried rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
House Fried Rice Recipe
House Fried Rice is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. House Fried Rice is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have house fried rice using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make House Fried Rice:
- Take Cooked overnight white rice
- Prepare Medium sized prawns
- Take Chinese sausage or BBQ Char Siew
- Make ready slices Fish cake
- Prepare 4 eggs
- Get Carrots dized
- Get Long beans dized
- Get Minced garlic
- Get Minced shallots
- Get Spring onion chopped
- Take Seasoning
- Prepare 2 tbsp soy sauce
- Get 1 tbsp oyster sauce
- Prepare 2 tsp salt
- Prepare 1 tsp sugar
- Make ready 1 tsp chicken stock powder
- Prepare 1 tsp white pepper
Instructions to make House Fried Rice:
- Prepare cooked overnight white rice. Best to use long grain basmathi rice, non starchy and make sure its dry.
- Lightly cook some prawns with sesame oil, garlic and shallots till aroma or half cooked. You can clean the prawns first with salt and baking soda with shells removed.
- Stir fry the Chinese sausage, fish slices, long beans, carrot and set aside.
- Heat up wok with 3 tbsp of peanut oil. Add in the eggs and lightly stir around till the eggs 80% coooked and add on the rice. Mix the rice and eggs to make sure the eggs coat with the rice. Use medium fire.
- Add in the rest of the vege and meat. Toss around make sure the rice wont stick together and the ingredients all spread out. Add in all seasonings and stir some more.
- Fry all the ingredients and rice till the rice dried a bit and jump on the surface of the wok. Add in some chopped spring onions and mix for around 1 minute and serve.
So that is going to wrap it up with this distinctive dish house fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
