Hello, I’m Kate. Today, we’re going to prepare oats banana french crepes (pan cake) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oats Banana French Crepes (pan cake) Recipe
Oats Banana French Crepes (pan cake) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Oats Banana French Crepes (pan cake) is something that I’ve loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can cook oats banana french crepes (pan cake) using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oats Banana French Crepes (pan cake):
- Make ready 1 Cup Oats
- Make ready 2 Cups Maida
- Prepare 1 Big Riped Banana (mashed)
- Take 2 Tbsp Butter
- Take 1/2 Cup Sugar
- Make ready 1/2 Tsp Baking Soda
- Make ready 1 Cup milk
Steps to make Oats Banana French Crepes (pan cake):
- Mash the banana,add sugar,oats,maida,mixing constantly,add milk and baking soda
- It should be running consistency,heat a nonstick pan and pour a spoon of this batter
- Brush with some butter and upside down,remove
- Enjoy hot hot french crepes with jam peanut butter and cheese
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