Hello, I am Jane. Today, I’m gonna show you how to prepare amaranth (rajgira) cake with apricots & orange zest recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Amaranth (Rajgira) cake with apricots & orange zest Recipe
Amaranth (Rajgira) cake with apricots & orange zest is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Amaranth (Rajgira) cake with apricots & orange zest is something which I’ve loved my entire life.
To be with this recipe, we must first prepare a few ingredients. You can have amaranth (rajgira) cake with apricots & orange zest using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Amaranth (Rajgira) cake with apricots & orange zest:
- Make ready 100 gms Amaranth (Rajgira)
- Prepare 50 gms roasted oats powder
- Get 1 tsp baking powder
- Get 5-6 chopped cashews
- Make ready 1 cup buttermilk
- Get 2 cups fresh cream
- Make ready 4 tbsp sugar
- Take 2 tbsp coconut oil
- Get 1 tsp orange zest
- Make ready 1/2 tsp rose essence
- Make ready 4-5 chopped apricots
- Get 2 tbsp honey
- Take 1/2 tsp baking soda
- Make ready 2 tbsp wheat flour
- Take Pinch cinnamon powder
- Make ready Pinch salt
Steps to make Amaranth (Rajgira) cake with apricots & orange zest:
- Add 100 gms Amaranth to a mixer & blend into a fine powder.
- In a bowl, mix together powdered Amaranth, 50 gms roasted oats powder, 4 tbsp sugar, a pinch of salt, 2 tbsp coconut oil, 1 cup buttermilk & 2 cups fresh cream.
- Then add orange zest, 5-6 chopped cashews, 1/2 tsp rose essence. Mix it well & remove all the lumps.
- In a bowl mix 4-5 chopped apricots with 2 tbsp wheat flour and let it coat nicely. This will prevent the apricot pieces from falling when we cut the cake and the apricots will stick to the cake nicely.
- Now add these apricots to the cake batter, add 1/2 tsp baking soda & 1 tsp baking powder and mix well.
- Take silicon molds of different shapes. Add batter up to 3/4th of the mold as to allow the remaining space for the cake to rise.
- Place the mold in pre-heated oven at 200 degrees for around 20-25 minutes. Once baked remove the cakes from the oven & molds.
- Mix 2 tbsp honey & pinch of cardamom powder. Glaze the cakes with this mixture. Serve.
So that’s going to wrap it up for this distinctive dish amaranth (rajgira) cake with apricots & orange zest recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
