Hi, I’m Elise. Today, we’re going to make fruit basket fondue recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fruit Basket Fondue Recipe
Fruit Basket Fondue is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fruit Basket Fondue is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook fruit basket fondue using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fruit Basket Fondue:
- Get 1 pint strawberries
- Get 4 bananas
- Make ready 4 pears
- Make ready 1 small pineapple
- Take 1/2 lb pound cake
- Get 12 oz semisweet baking chocolate
- Get 1/2 cup heavy whipping cream
- Prepare 1/2 cup light corn syrup
- Take 1/2 tbsp strong brewed coffee
- Prepare 1 tbsp vanilla extra
- Prepare 1/2 tsp orange extract
Instructions to make Fruit Basket Fondue:
- Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks.
- Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil.
- Add coffee, vanilla, & orange extract to chocolate mixture. Mix well.
- Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping.
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