Vickys Hot Fudge Cake
Vickys Hot Fudge Cake

Hi, I am Kate. Today, I’m gonna show you how to make vickys hot fudge cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vickys Hot Fudge Cake Recipe

Vickys Hot Fudge Cake is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Vickys Hot Fudge Cake is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook vickys hot fudge cake using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Hot Fudge Cake:

  1. Get Cake
  2. Prepare 100 grams sunflower spread / butter
  3. Prepare 100 grams granulated sugar
  4. Get 120 grams gluten-free / plain flour
  5. Prepare 4 tbsp cocoa powder
  6. Make ready 2 tsp baking powder
  7. Get 3 tsp Vickys Best GF Egg Replacer recipe from my profile
  8. Prepare 6 tbsp water
  9. Get 200 ml full fat coconut milk
  10. Get 1/2 tsp lemon juice
  11. Prepare Topping
  12. Make ready 40 grams sunflower spread / butter, melted
  13. Prepare 120 grams icing sugar
  14. Get 4 tbsp cocoa powder
  15. Prepare 4 tsp hot milk of choice
  16. Take 1 tsp vanilla extract

Steps to make Vickys Hot Fudge Cake:

  1. Preheat the oven to gas 4 / 180C / 350°F and grease and flour a 1.5 litre rectangular ovenproof dish
  2. Cream together the butter and sugar until pale and fluffy
  3. Stir in the flour, cocoa and baking powder
  4. Mix together the egg replacer, water, coconut milk and lemon juice to form a slurry
  5. Stir that mixture into the cake batter, let rest 5 minutes, stir again then pour into the tin
  6. Bake for 25 - 30 minutes until pulling away at the sides
  7. To make the topping, put all the ingredients in a bowl and beat until thick
  8. Spread on top of the baked sponge
  9. Cut into squares and serve with warm custard. See my previously posted free-from Vanilla Custard recipe

So that’s going to wrap it up with this exceptional dish vickys hot fudge cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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