Apple oats and biscuit cake
Apple oats and biscuit cake

Hello, I am Marie. Today, we’re going to prepare apple oats and biscuit cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Apple oats and biscuit cake Recipe

Apple oats and biscuit cake is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Apple oats and biscuit cake is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have apple oats and biscuit cake using 11 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Apple oats and biscuit cake:

  1. Make ready 1/2 cup whole wheat flour
  2. Make ready 1/2 cup biscuits of your choice (i have taken good day cashew biscuits grind to powder)
  3. Prepare 1/2 cup oats grind to powder
  4. Make ready 1 tsp baking powder
  5. Prepare 1/2 tsp baking soda
  6. Prepare 1/2 cup tuti fruity
  7. Prepare 3/4 cup sugar
  8. Get 1 apple grated
  9. Take 1/2 cup curd
  10. Take 1/2 cup fresh white butter/cream
  11. Prepare 1 tsp vanilla essence

Steps to make Apple oats and biscuit cake:

  1. Grease the baking tin with 1tsp butter or oil then dust flour and keep it aside
  2. Lay a bed of salt in the cooker and place cooker’s net plate remove the whistle and gasket of the cooker
  3. Heat grated apple and sugar in a sauce pan till melt the sugar completely to make a fine sauce let it cool completely and transfer it in a bowl
  4. Start to preheat the cooker now
  5. Whisk curd and butter together and keep it aside too
  6. Ln the separate bowl add whole wheat flour biscuits powder oats powder along with bsaking soda and baking powder
  7. Now in the bowl of apple sauce add vanilla essence
  8. Then curd mixture and mix gently
  9. And also put half quantity of tuti fruti in it
  10. And dust with flour to the rest of tuti fruti
  11. Now add slowly dry ingredients in to the wet ingredients
  12. Mix and fold everything with a spatula slowly and gently.
  13. Pour the batter into the greased baking tin
  14. Top it with dusted tuti fruti
  15. Place the tin in preheated cooker close the lid bake it for 45 minutes or until the skewer inserted comes out clean.
  16. Let it be in the cooker for 5 mins
  17. Then cover the tin with plate turn it
  18. And again transfer the cake in the other plate - let it cool down.
  19. Cut into pieces once it’s totally cooled

So that’s going to wrap it up for this special dish apple oats and biscuit cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

Tags: Apple oats and biscuit cake Recipe