Totoro chocolate puff
Totoro chocolate puff

Hello, I’m Marie. Today, I will show you a way to prepare totoro chocolate puff recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Totoro chocolate puff Recipe

Totoro chocolate puff is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Totoro chocolate puff is something which I’ve loved my entire life.

To be with this particular recipe, we must prepare a few ingredients. You can have totoro chocolate puff using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Totoro chocolate puff:

  1. Get For Choux dough
  2. Take 100 ml water
  3. Get 45 g butter
  4. Take pinch salt
  5. Take 1 tsp sugar
  6. Prepare 40 g cake flour
  7. Prepare 15 g bread flour
  8. Make ready 2 eggs
  9. Prepare For chocolate filling
  10. Take 100 ml milk
  11. Prepare 80 g semi sweet chocolate
  12. Prepare 1 tbsp corn flour

Instructions to make Totoro chocolate puff:

  1. Heat butter, water, salt,sugar in the sauce pan over medium heat until butter is completelt melted and mixture start simmering.
  2. Add cake and bread flour, stir mixture well until it does not stick to the pan.
  3. Add beaten egg portionwise, mix until incorporate and see the ribbon like mixture.
  4. Transfer mixture to pipping bag. Pipe on parchment paper in totoro shape
  5. Bake at 190 C for 20 minute and 150 C for 15-20 minute. let the dough cool down in the oven with the dorr left slightly opened.
  6. Prepare chocolate filling by heating milk and chocolate in a pot under low heat. Stir until smooth, then add corn flour, mix well and heat until mixture become thicken. Cool down completely before piping the filling into the choux.

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