Hello, I am Joana. Today, we’re going to make double chocolate coca cola cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Double Chocolate Coca Cola Cake Recipe
Double Chocolate Coca Cola Cake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Double Chocolate Coca Cola Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook double chocolate coca cola cake using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Double Chocolate Coca Cola Cake:
- Take 1 c coca-cola (not diet)
- Make ready 1/2 cup cooking oil
- Take 1 stick (1/2 cup) butter
- Take 3 Tbsp Cocoa Powder
- Get 2 cups Sugar
- Make ready 2 Cups Plain Flour
- Get 2 eggs
- Take 1/2 cup buttermilk
- Get 1/2 tsp baking soda
- Make ready 1 tsp Vanilla extract
- Prepare ~Frosting Ingredients~
- Take 1 stick (1/2 cup) butter
- Take 2 1/3 Tbsp Cocoa
- Take 6 Tbsp Milk
- Make ready 1 tsp Vanilla Extract
- Get 3 3/4 cup Confectioner’s Sugar
Steps to make Double Chocolate Coca Cola Cake:
- In a saucepan mix cola, oil, butter and cocoa and bring to boil. In bowl combine sugar, flour and salt. Pour the Cola mixture over the flour mixture and beat well.
- Add eggs, buttermilk, baking soda and vanilla and beat well. Pour mixture into a greased and floured 13x9 inch baking pan. Bake at 350 degrees for 30 to 35 minutes
- Frosting: - In a saucepan, combine butter, cocoa, and milk. Heat until butter melts. Beat in remaining ingredients and spread on cake while still warm
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