Hi, I’m Laura. Today, I will show you a way to prepare oats cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oats Cake Recipe
Oats Cake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Oats Cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To be with this particular recipe, we have to first prepare a few components. You can cook oats cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oats Cake:
- Take 1 cup Whole wheat flour
- Make ready 1/2 cup Powdered oats
- Prepare 2 tablespoons Cocoa powder
- Prepare 1 teaspoon Baking powder
- Prepare 1 teaspoon Baking soda
- Prepare 1 tablespoon+1 cup Powdered sugar
- Prepare 1/2 cup Flavourless oil
- Make ready 1 cup Milk
- Take 1 teaspoon Vanilla essence
Steps to make Oats Cake:
- Sieve flour, oats, cocoa powder, baking soda and baking powder 3 times.
- Take a bowl and add sugar powder and oil and mix it well, now in the same mixture add vanilla essence and milk and make a fomy paste.
- When the fomy paste is ready, add the flour mixture and mix it well in order to make a blended paste.
- Transfer this mixture into a dusted mould and and keep it in the preheated oven and bake for 30 minutes.
- When baked, remove from the oven. And let it cool.
- Then remove from the mould, cut into pieces and serve.
So that is going to wrap it up for this distinctive dish oats cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
