Hello, I am Elise. Today, I’m gonna show you how to prepare oats cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oats cake Recipe
Oats cake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Oats cake is something that I have loved my entire life.
To be with this particular recipe, we have to prepare a few ingredients. You can cook oats cake using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oats cake:
- Get 1 1/2 cup oats
- Get 1 tsp tutty fruity
- Get 1 tsp cashewnut chopped
- Take 1 tsp raisins chopped
- Prepare 3/4 tsp baking soda
- Get 1 tsp baking powder
- Make ready 1 cup milk
- Take 1 banana
- Get 100 gm white butter
- Make ready 3/4 cup jaggery
- Get 1 tsp vanilla essence
Steps to make Oats cake:
- Grind the oats.
- Mix tutty fruity, cashewnuts, raisins,, separate 1 tbsp dry fruits for garnishing. Add 1 tbsp oats powder in remaining dry fruit.
- Add baking soda and baking powder in oats powder, mix it well.
- Preheat oven for 10 mts at 180.
- In a jar add milk,banana, white butter, jaggery, vanilla essence blend it for 3 to 4 mts.
- Pour this in oats mixture and mix it well. Add coated dry fruit mixture in it and wait for 5 mts.
- Pour the mixture in greased cake tin. Sprinkle some dry fruits on it. Tap the tin.
- Put it in the preheated oven for 30 mts.
So that is going to wrap it up for this exceptional dish oats cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
