Hello, I’m Clara. Today, we’re going to make okara cookie base for cakes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Okara Cookie Base for Cakes Recipe
Okara Cookie Base for Cakes is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Okara Cookie Base for Cakes is something that I’ve loved my entire life.
To be with this particular recipe, we must prepare a few ingredients. You can cook okara cookie base for cakes using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Okara Cookie Base for Cakes:
- Prepare 4 tbsp ○Dried okara
- Make ready 1 tbsp ○Whole-wheat cake flour or cake flour
- Prepare 1 tbsp ○Grapeseed oil or vegetable oil
- Prepare 2 tsp ●Salt
- Take 1 tbsp ●Maple Syrup or honey or sugar
- Make ready 2 tbsp Peanut butter
Steps to make Okara Cookie Base for Cakes:
- Put the ○ ingredients in a plastic bag and mix. Add the ● ingredients and mix some more.
- Gather the mixture together and spread it out thinly until about 2 mm thick.
- Bake in the oven at 180°C for about 20 minutes. Let cool.
- Break Step 3 into pieces and put in a plastic bag. Strike with something hard to break into small pieces.
- Add the peanut butter and rub it into the mixture.
- Lay it out into the cake pan you will be using and pack it in by pushing on it with something flat.
- Let it chill in the refrigerator until it is ready to be used. Then just top with whatever cake batter and bake.
So that is going to wrap it up with this special dish okara cookie base for cakes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
