Hello, I’m Laura. Today, I’m gonna show you how to prepare less sweet banana chocolate bread/cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Less Sweet Banana Chocolate Bread/Cake Recipe
Less Sweet Banana Chocolate Bread/Cake is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Less Sweet Banana Chocolate Bread/Cake is something which I have loved my entire life.
To be with this particular recipe, we must prepare a few ingredients. You can cook less sweet banana chocolate bread/cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Less Sweet Banana Chocolate Bread/Cake:
- Take 20 grams Sugar
- Get 60 grams Butter
- Prepare 125 grams Plain Flour
- Get 1 tsp Baking Powder
- Make ready 40 grams Chocolate Chips
- Get 3 Banana (Sliced)
Instructions to make Less Sweet Banana Chocolate Bread/Cake:
- Mix well sugar & butter.
- Add flour & baking powder. Mix well.
- Add banana & chocolate chips. Mix until smooth.
- Preheat oven 180C.
- Line baking paper in a loaf tin and pour the mixture into it.
- Bake for 30mins. 180C.
So that is going to wrap it up for this distinctive dish less sweet banana chocolate bread/cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!