Hi, I’m Marie. Today, I will show you a way to make turtle poke cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turtle Poke Cake Recipe
Turtle Poke Cake is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Turtle Poke Cake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook turtle poke cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Turtle Poke Cake:
- Prepare 1 box super moist Betty Crocker chocolate cake
- Take 3/4 jar smuckers caramel topping
- Get 1 cup unsalted softened butter
- Make ready 1 teaspoon vanilla
- Prepare 1/2 cup coco powder
- Get 2 cups powdered sugar
- Get 2 teaspoons milk
- Get 1/2 cup mini chocolate chips
- Make ready 3/4 cup chopped pecans
- Make ready 1/4 jar smuckers caramel topping
Steps to make Turtle Poke Cake:
- Cook chocolate cake as directed on box. Let it sit for 10 minutes
- Poke the cake with a wooden spoon. Pour 3/4 jar of caramel
- Next, in a small bowl, create the chocolate frosting by combining the coco, butter and powdered sugar
- Spread frosting over cake. Sprinkle chocolate chips and pecans over cake. Drizzle the rest of the caramel topping
- Serve with ice cream. Enjoy!
So that is going to wrap it up with this special dish turtle poke cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
