Hello, I’m Jane. Today, I’m gonna show you how to prepare vanilla cup cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla Cup cake Recipe
Vanilla Cup cake is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Vanilla Cup cake is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vanilla cup cake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vanilla Cup cake:
- Get 3 cups flour
- Get 250 g butter
- Take 1 cup sugar
- Make ready 8 large eggs
- Take 1 tbs baking powder
- Prepare 1/4 tsp baking soda
- Make ready 1/4 tsp salt
- Take 1 tbs vanilla extract
Instructions to make Vanilla Cup cake:
- Sift flour in a bowl and all other dry ingredient with exception of sugar.
- Cream butter and sugar till fluffy.
- Add the egg 1 at a time and continue to mixed until well combine.
- Add ur vanilla extract n ur flour little by little until exhausted.
- Line ur cupcake pan with cupcake sheet.
- Scoop one spoon of ur batter n put in ur liner.
- Bake in preheated 180° oven for 20- 25minute.
- Nb: do not over bake cupcakes because they can crack and dry up easily. Cupcakes are enjoyed when moist n soft.
- Serve when cool with coffee or tea
So that is going to wrap it up with this distinctive dish vanilla cup cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
