Hi, I am Clara. Today, I will show you a way to make chocolate fudge cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate fudge cake Recipe
Chocolate fudge cake is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chocolate fudge cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook chocolate fudge cake using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate fudge cake:
- Make ready 150 ml sunflower oil, plus extra for the tin
- Prepare 175 g self-raising flour
- Take 2 tbsp cocoa powder
- Take 1 tsp bicarbonate of soda
- Make ready 150 g caster sugar
- Get 2 tbsp golden syrup
- Take 2 large eggs, lightly beaten
- Take 150 ml semi-skimmed milk
- Get For the icing
- Take 100 g unsalted butter
- Get 225 g icing sugar
- Prepare 40 g cocoa powder
- Get 2 1/2 tbsp milk (a little more if needed)
Steps to make Chocolate fudge cake:
- Heat the oven to 180C/160C fan/gas 4. Oil and line the base of two 18cm sandwich tins. Sieve the flour, cocoa powder and bicarbonate of soda into a bowl. Add the caster sugar and mix well.
- Make a well in the centre and add the golden syrup, eggs, sunflower oil and milk. Beat well with an electric whisk until smooth.
- Pour the mixture into the two tins and bake for 25-30 mins until risen and firm to the touch. Remove from oven, leave to cool for 10 mins before turning out onto a cooling rack.
- To make the icing, beat the unsalted butter in a bowl until soft. Gradually sieve and beat in the icing sugar and cocoa powder, then add enough of the milk to make the icing fluffy and spreadable.
- Sandwich the two cakes together with the butter icing and cover the sides and the top of the cake with more icing.
So that is going to wrap it up for this special dish chocolate fudge cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
