Hello, I’m Clara. Today, we’re going to prepare chocolate truffles recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Truffles Recipe
Chocolate Truffles is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chocolate Truffles is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have chocolate truffles using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Truffles:
- Make ready 1/3 cup Raisin
- Prepare 2 Tbsp Marsala
- Take 12 oz Pound Cake (chocolate pound cake is the best.)
- Make ready 1/3 cup Granola Cereal
- Get 2 Tbsp Heavy Cream
- Make ready …………………………………………………..
- Get <Chocolate Ganache>
- Make ready 4 oz Chocolate
- Make ready 4 oz Heavy Cream
Instructions to make Chocolate Truffles:
- Combine raisins and marsala into the small bowl and leave it 5 minutes.
- Break the pound cake into small pieces.
- Add raisins, granola cereals, heavy cream and blend it well. (If the mixture is still dry, add more heavy cream.)
- Make it round shape.
- Make chocolate ganache: Heat the heavy cream in a small sauce pan. Pour over the chopped chocolate, and whisk until smooth.
- Spread on the cake while the chocolate ganache is still warm. Allow to set in a cool dry place for at least 1 hour.
So that is going to wrap it up for this exceptional dish chocolate truffles recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
