Hi, I’m Marie. Today, I will show you a way to make 8 mins microwave banana cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
8 mins microwave Banana Cake Recipe
8 mins microwave Banana Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. 8 mins microwave Banana Cake is something which I have loved my entire life. They’re nice and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can have 8 mins microwave banana cake using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 8 mins microwave Banana Cake:
- Take Wet Ingredients
- Make ready 2 eggs (beatten)
- Prepare 2 tbsp milk
- Prepare 2 ripe bananas
- Make ready 1 tsp vanilla essence
- Get 100 g butter
- Make ready Dry Ingredients
- Make ready 100 g self-rising flour
- Make ready 70 g brown sugar
- Make ready 2 tsp cinnamon powder
- Take Topping of your choice
- Get I am using dark chocolate chips and pure peanut butter
Instructions to make 8 mins microwave Banana Cake:
- Mashed the ripe banana until smooth. Add in whisked egg, milk and vanilla essence to the mixing bowl and mix well, then set aside.
- In a separate bowl, mix all the dry ingredients (sugar, flour and cinnamon powder) and set aside.
- Put butter in a microwave safe dish and microwave for 30 seconds or until butter is melted.
- Once butter is melted, add in both wet and dry ingredients and mix well.
- Sprinkle your topping on top and microwave for 8 minutes. Your cake is now ready.
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