Hi, I am Laura. Today, I’m gonna show you how to make chocolate cake with pb cups recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Cake with PB Cups Recipe
Chocolate Cake with PB Cups is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chocolate Cake with PB Cups is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate cake with pb cups using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cake with PB Cups:
- Prepare 1 box Dark Chocolate Fudge Cake
- Prepare 3 large eggs
- Get 2/3 cup melted butter
- Make ready 1 cup milk
- Make ready 10 miniature PB Cups, chopped
Steps to make Chocolate Cake with PB Cups:
- Preheat oven to 350
- Beat eggs and add other liquid ingredients
- Add cake mix and blend thoroughly
- Fold in chopped PB cups
- Follow baking instruction on box for pan size and bake time
- After cake is completely cool, frost with my PB frosting recipe
- Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup
So that’s going to wrap it up for this distinctive dish chocolate cake with pb cups recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
