Hello, I am Laura. Today, we’re going to prepare chocolate fudge cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate fudge cake Recipe
Chocolate fudge cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Chocolate fudge cake is something which I have loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we must first prepare a few ingredients. You can have chocolate fudge cake using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate fudge cake:
- Make ready 150 ml sunflower oil, plus extra for the tin
- Get 175 g self-raising flour
- Get 2 tbsp cocoa powder
- Get 1 tsp bicarbonate of soda
- Get 150 g caster sugar
- Prepare 2 tbsp golden syrup
- Make ready 2 large eggs, lightly beaten
- Take 150 ml semi-skimmed milk
- Take For the icing
- Take 100 g unsalted butter
- Make ready 225 g icing sugar
- Take 40 g cocoa powder
- Prepare 2 1/2 tbsp milk (a little more if needed)
Steps to make Chocolate fudge cake:
- Heat the oven to 180C/160C fan/gas 4. Oil and line the base of two 18cm sandwich tins. Sieve the flour, cocoa powder and bicarbonate of soda into a bowl. Add the caster sugar and mix well.
- Make a well in the centre and add the golden syrup, eggs, sunflower oil and milk. Beat well with an electric whisk until smooth.
- Pour the mixture into the two tins and bake for 25-30 mins until risen and firm to the touch. Remove from oven, leave to cool for 10 mins before turning out onto a cooling rack.
- To make the icing, beat the unsalted butter in a bowl until soft. Gradually sieve and beat in the icing sugar and cocoa powder, then add enough of the milk to make the icing fluffy and spreadable.
- Sandwich the two cakes together with the butter icing and cover the sides and the top of the cake with more icing.
So that’s going to wrap this up with this exceptional dish chocolate fudge cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
