Hi, I am Marie. Today, I will show you a way to make cinnamon roll cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Roll Cake Recipe
Cinnamon Roll Cake is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cinnamon Roll Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon roll cake using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Roll Cake:
- Make ready Cake:
- Get 3 cups Flour
- Prepare 1/4 tsp. Salt
- Prepare 1 cup Sugar
- Prepare 4 tsp. Baking Powder
- Take 1 1/2 cups Milk
- Prepare 2 Eggs
- Take 2 tsp Vanilla
- Take 1/2 cup Butter (melted)
- Get Topping:
- Make ready 1 cup Butter (softened)
- Take 1 cup Brown Sugar
- Prepare 2 T Flour
- Prepare 1 T Cinnamon
- Get Glaze:
- Make ready 2 cups Powdered Sugar
- Take 5 T Milk
- Make ready 1 tsp Vanilla
Steps to make Cinnamon Roll Cake:
- For Cake: Mix everything together except for the butter. Slowly stir in the melted butter and pour into a greased 9x13 pan.
- For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife.
- Bake at 350 for 28-32 minutes.
So that’s going to wrap it up for this exceptional dish cinnamon roll cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
